The Spice is a love letter to savoury foods. Tangy sharp cheddar melts into a soft, tender crumb while fresh jalapeños add bright heat—finished with a sprinkle of chili flakes for that extra kick. Perfect for dipping into soups, slicing for sandwiches, or toasting with butter. Serve warm, watch it disappear once you dig in.
Ingredients
Unbleached bread flour
Filtered water
Sea salt
Natural sourdough starter (wild yeast + bacteria)
Mexican Jalepeno
Aged Cheddar
Chilli Flakes
Ways to enjoy
Toasted with butter and flaky sea salt
Grilled cheese with sharp cheddar
Hollowed as a soup bowl for tomato basil
Storage
Room temp in a paper bag or ziplock: Up to 1 week
Bread box: Up to 2 weeks
Slice and freeze for longer; toast from frozen
The Spice is a love letter to savoury foods. Tangy sharp cheddar melts into a soft, tender crumb while fresh jalapeños add bright heat—finished with a sprinkle of chili flakes for that extra kick. Perfect for dipping into soups, slicing for sandwiches, or toasting with butter. Serve warm, watch it disappear once you dig in.
Ingredients
Unbleached bread flour
Filtered water
Sea salt
Natural sourdough starter (wild yeast + bacteria)
Mexican Jalepeno
Aged Cheddar
Chilli Flakes
Ways to enjoy
Toasted with butter and flaky sea salt
Grilled cheese with sharp cheddar
Hollowed as a soup bowl for tomato basil
Storage
Room temp in a paper bag or ziplock: Up to 1 week
Bread box: Up to 2 weeks
Slice and freeze for longer; toast from frozen
